Location: Hilton Cocoa Beach Oceanfront
Date: Sunday, April 20, 2024
Time: 11:00 AM – 4:00 PM
Reservations Required
Join Hilton Cocoa Beach for their annual Easter Brunch, a relaxed oceanfront event with a full spread of brunch favorites, fresh seafood, and bottomless mimosas.
Highlights from the Menu:
Chef-Carved Meats
- Slow-Roasted Prime Rib with herb salt crust, au jus, and horseradish cream
- Petite Country Ham Steak glazed with bourbon and brown sugar
Chilled Seafood
- Poached Shrimp & Shucked Oysters with red wine mignonette, cocktail sauce & lemon
Fresh & Seasonal Sides
- Roasted Beet & Mandarin Orange Salad
- Potato Purée with confit garlic & compound butter
- Roasted Heirloom Veggies (carrot, squash, cauliflower & more)
- Spring pasta with Forest Mushroom Ragu & Beyond Meat
Main Dishes
- Chicken Milanese with lemon, shaved parmesan & arugula
- Crispy Skin Salmon topped with Myer lemon artichoke relish
Brunch Essentials
- Eggs Benedict with Canadian bacon & hollandaise
- Soft Scrambled Eggs with fontina & chives
- Applewood Smoked Bacon
- Buttermilk Pancakes with whipped cream, berry compote & maple syrup
Dessert Room
- Pastries, petite fours, pies & cakes
Bottomless Mimosas Included
Enjoy a coastal Easter celebration with something for everyone—from classic brunch dishes to savory entrees and sweet treats. Be sure to reserve your table in advance.
For more events in the Cocoa Beach Area visit our Cocoa Beach Events page!
